Add a dose of well-being to your daily nutrition with the Mithra’s Ragi Flour. The ragi is milled using traditional stone chakki method, thus ensuring you light and fluffy ragi rotis. The ragi flour can be a healthy alternative to your regular wheat rotis.
Ragi millet flour | கேழ்வரகு மாவு
₹45 – ₹70
Due to its rich calcium content, Ragi flour is an important constituent of healthy snacks. This organically produced flour is free from additives and is used commonly to make dosas, idlis and pancakes.
1 Kg, 500g
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